By Neil Shadbolt
The filthy banana - Carmen O'Neal – Saturday Kitchen Recipes
Updated at: Tue, 15 Aug 2023 21:06:05 GMT
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Ingredients
0 servings
Instructions
Step 1
Pour all the into a blender and blitz until smooth.
Step 2
Swirl your glasses with chocolate syrup, it is best to do a circle of chocolate and let it drip.
Step 3
Pour the blended cocktail into the chocolate drizzled glass.
Step 4
Top with whipped cream and a single cherry on top.
Notes
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