Dark Chocolate Peanut Butter Balls
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By Rachel Fontenot
Dark Chocolate Peanut Butter Balls
2 steps
Prep:30min
Updated at: Sat, 21 Oct 2023 15:15:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
8
Low
Nutrition per serving
Calories188.7 kcal (9%)
Total Fat11.5 g (16%)
Carbs18.1 g (7%)
Sugars12 g (13%)
Protein3.3 g (7%)
Sodium75.9 mg (4%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Mix rice crispys and powdered sugar. Stir peanut butter and melted butter together in a separate bowl. Combine with dry mixture, easiest to use hands. Refrigerate until less sticky. Squeeze into balls roughly 1 inch, refrigerate up to an hour (or freeze for 30 minutes), until firm.
butter3 Tbsp
peanut butter1 cup
powdered sugar1 cup
rice cereal3 cupsStep 2
Melt chocolate in a double boiler setup, stirring often. Dip balls in chocolate and let cool on parchment or wax paper. Best kept in a sealed container and refrigerator.
dark chocolate10 ozNotes
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Delicious
Easy
Kid-friendly
Sweet
Under 30 minutes
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