By Emma Du Plessis
Peanut Butter Marshmallow Squares
4 steps
Cook:20min
Updated at: Thu, 17 Aug 2023 04:41:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
21
High
Nutrition per serving
Calories559.8 kcal (28%)
Total Fat37.8 g (54%)
Carbs50 g (19%)
Sugars33.3 g (37%)
Protein9.7 g (19%)
Sodium45.1 mg (2%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Place the chocolate chips, peanut butter , butter and salt in a double boiler. Give it a couple of stirs and just let it melt.
Double Boiler
chunky peanut butter1 cup
unsalted butter1 stick
sea salt1 pinchStep 2
Once melted take it off the heat and set it on a counter to cool. Add in the marshmallow and stir to coat.
Step 3
Grease and line a 9inch pan with parchment paper. Fill with the chocolate and marshmallow mix.
Parchment paper
Loaf PanStep 4
Refrigerate till set. Slice with a nice sharp knife.
KnifeNotes
1 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Sweet
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