Spicy Creamy Cheese

This is my healthier version of cream cheese . It’s using milk kefir which is super rich in probiotics and very good for your gut health. It tastes delicious and is ready in no time

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Step 1

Put a cheese cloth or muslin cloth Uber a sieve and on a large bowl then pour in the milk kefir and fold the towel back over it to keep it covered while the whey drops out . This can take about 30 minutes . Keep the whey layer and use it for smoothies as it’s really healthy

Step 2

Add the creamy kefir cheese into a bowl and season with salt and pepper to taste then add butter cream herbs cayenne red pepper flakes and use a whisk to whisk it until nice and fluffy

Step 3

Spoon into a dish with a lid then serve or keep stored in the fridge for up to 5 days