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By Dawn Nelson

Butter Pecan Cookies

Updated at: Wed, 16 Aug 2023 16:17:34 GMT

Nutrition balance score

Unbalanced
Glycemic Index
67
Moderate

Nutrition per recipe

Calories3555.4 kcal (178%)
Total Fat186.3 g (266%)
Carbs441.4 g (170%)
Sugars236 g (262%)
Protein50.3 g (101%)
Sodium820.7 mg (41%)
Fiber19.8 g (71%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Make sure your oven is preheated to 350°C and cover 2 baking sheets with parchment paper.
Step 2
Nextly, whisk butter, granulated sugar, & brown sugar with an electric mixer To mixture is lighlyt also creamy.
Step 3
Then add the eggs and vanilla extract and beat again for another 2 minutes. Immediately add flour, baking soda, salt and mix until well combined.
Step 4
When done, place balls, using a medium spatula, on prepared baking paper and add half a pecan on top of each biscuit. Bake until golden brown, about 10 to 15 minutes.

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