Orange Fluff
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories184.1 kcal (9%)
Total Fat4.8 g (7%)
Carbs29.9 g (12%)
Sugars26.4 g (29%)
Protein6.8 g (14%)
Sodium264.6 mg (13%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Drain fruit well; combine with cottage cheese and gelatin powder, mix well. Using a flat spatula, fold in cool whip and gently mix until no white streaks remain and fluff is a uniform shade of pale orange. Tightly cover and refrigerate for 4 hours or overnight. Tip: combine drained fruit juices with a jigger of rum and ice. Enjoy while your fluff firms up.
Notes
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Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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