By Lisa Clare
FETA ARTICHOKE DIP
This is the BEST Artichoke Dip! My family makes it every year on vacation we all love it, it’s hard to stop eating it! It’s Loaded with lots of artichokes and two cheeses and is so delicious! Recipe below !
FETA ARTICHOKE DIP
2 14 oz cans Artichoke Hearts drained and chopped
8 oz Crumbled Feta Cheese
1 cup Mayo
2 tablespoons sour cream
3/4 cup Parmesan Cheese
4 oz diced Pimentos drained
Salt, pepper and Nature’s Seasoning
Mix all together and bake 25-30 minutes at 350 degrees. Serve with pita chips
Updated at: Tue, 15 Aug 2023 21:18:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Nutrition per recipe
Calories2580.9 kcal (129%)
Total Fat238.2 g (340%)
Carbs46.6 g (18%)
Sugars9.7 g (11%)
Protein60.8 g (122%)
Sodium9112.5 mg (456%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix all together and bake 25-30 minutes at 350 degrees. Serve with pita chips
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