Pap-Pap’s Famous Pork Chops

Name: Pap-Pap’s Famous Pork Chops
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 1/2 cup all-purpose flour; 1-1/2 teaspoons garlic powder; 1-1/2 teaspoons ground mustard; 1-1/2 teaspoons paprika; 1/2 teaspoon celery salt; 1/4 teaspoon ground ginger; 1/8 teaspoon dried oregano; 1/8 teaspoon dried basil; 1/8 teaspoon salt; Pinch pepper; 4 pork loin chops (about 3/4 inch thick and 8 ounces each); 1 to 2 tablespoons canola oil; 1 cup ketchup; 1 cup water; 1/4 cup packed brown sugar

3 steps

Prep:30minCook:30min

My grandfather’s pork chop recipe sauce is amazing on mashed potatoes.

Updated at: Thu, 17 Aug 2023 07:02:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories278.3 kcal (14%)

Total Fat7.4 g (11%)

Carbs44.7 g (17%)

Sugars27 g (30%)

Protein10.6 g (21%)

Sodium888.1 mg (44%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

½ cupall-purpose flour

1 ½ teaspoonsgarlic powder

1 ½ teaspoonsground mustard

1 ½ teaspoonspaprika

½ teaspooncelery salt

¼ teaspoonground ginger

⅛ teaspoondried oregano

⅛ teaspoondried basil

⅛ teaspoonsalt

pepper

pork loin chops

about 3/4 inch thick and 8 ounces

1 tablespoonscanola oil

1 cupketchup

1 cupwater

¼ cupbrown sugar

packed

Instructions

Step 1

1. In a large resealable plastic bag, combine the first 10 ingredients. Add pork chops, a few at a time; seal bag and toss to coat.

OvenPreheat

Step 2

2. In a large skillet, brown chops in oil on both sides. Place in a greased 13-in. x 9-in. baking dish. In a small bowl, combine the ketchup, water and brown sugar; pour over chops.