Hawaiian Pork Chops

I brinedbthe pork before cooking so I didn't add salt when cooking. I should have but we just did it ourselves after the fact. Added a couple tablespoons of red chili sauce to the pineapple mixture and it added a nice flavor.

If you enjoy sweet & sour dishes from Western Chinese restaurants, you’ll likely love this dish. This was a great way to do something different with pork chops.

Pretty good, used fresh pineapples so probably came put a bit sweeter but was still good