Easy Vegan Pesto Sauce

A refreshing pesto that packs in the veggies and flavors we all love in a simple sauce.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Measure out all of your fresh ingredients

Step 2

In a blender, add your water and the juice of 2 limes

Step 3

Begin to add your walnuts and garlic cloves first

Step 4

Place all of your fresh greens inside and the rest of your lime juice

Step 5

Add in your avocado and thyme

Step 6

Blend until all of the walnuts and garlic cloves are no longer visible add in your oil at the same time

Step 7

When the sauce is at the cohesive consistency add in your seasonings 1 tablespoon chili flakes, 1 tablespoon pepper, 1 and ½ tablespoons salt blend until fully incorporated

Step 8

Add to your cooked pasta and serve