By Liv Kaplan
Seriously Basic Green Salad
3 steps
Prep:10min
As the title states, this salad is seriously basic but these are the kinds of recipes I eat every day. I love making fancy Kelp Noodle Pad Thai and Coconut Flour Pizza but most days I just want a simple salad. I take a minimalist approach to food, and the second I ditched all the fancy condiments and expensive ingredients and just focused on really simple food - it made my food decisions so much easier and allowed me to effortlessly eat well without too much over-complication.
I wrote more about this here, and below is my super basic salad recipe!
Updated at: Thu, 17 Aug 2023 10:03:48 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
4
Low
Nutrition per serving
Calories311.8 kcal (16%)
Total Fat28 g (40%)
Carbs13 g (5%)
Sugars2.9 g (3%)
Protein7.6 g (15%)
Sodium768.2 mg (38%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
In a small jar combine the olive oil, lemon, mustard, salt and pepper and shake to combine.
Step 2
In a large bowl toss the leaves in the dressing, ensuring everything is coated and glossy.
Step 3
Serve topped with half an avocado and hemp seeds and extra salt and pepper to taste.
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