By Danielle Dunn
Beef & Broccoli
Tender slices of beef and broccoli in a flavored sauce. Chinese takeout from the comfort of your own home.
Updated at: Thu, 17 Aug 2023 03:35:41 GMT
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Ingredients
2 servings
1.5 lbflank steak
sliced thinly against the grain
1 ½ tspcornstarch
1 tspkosher salt
1 Tbspworcestershire sauce
1 cupbeef broth
¼ cuplow sodium soy sauce
1 tspsesame oil
½ tspcrush rushed pepper
½ tspground ginger
1 tspsugar
1 Tbspminced garlic
1 tsponion powder
1 ½ tspcornstarch
3 cupsbroccoli florets
2 Tbspgrapeseed oil
2 Tbspunsalted butter
sesame seeds
for garnish, optional
Instructions
View on Yel’s Kitchen
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