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By Taffey Bakery
Oreo Chocolate Chip Cookies
6 steps
Prep:15minCook:15min
Oreo chocolate chip cookies are bakery style cookies full of chocolate and Oreos! They are loaded with Oreo cookie pieces and chocolate chips! These cookies have a nice crunch thanks to the Oreo, with soft cookie centers, and pockets of gooey chocolate in each bite.
Updated at: Thu, 17 Aug 2023 11:27:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories462.5 kcal (23%)
Total Fat23 g (33%)
Carbs62.5 g (24%)
Sugars36.7 g (41%)
Protein4.8 g (10%)
Sodium309 mg (15%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 325ยฐF. Line a cookie sheet with parchment paper.
Step 2
Melt the butter in the microwave and let cool while you prep the rest of the ingredients.
Step 3
In a large bowl, whisk melted butter, brown sugar, and sugar. Add in vanilla and egg. Whisk until smooth.
light brown sugarโ
cups
butterยฝ cup
white sugar2 Tbsp
egg yolks2
Step 4
Add in flour, baking soda, and salt. Use a rubber spatula and fold the dough until just combined. Do not over mix! Add in Oreo pieces and semi-sweet chocolate chips and fold into dough.
all-purpose flour1 โ
cups
baking sodaยฝ tsp
saltยฝ tsp
semi-sweet chocolate chipsยฝ cup
Oreoยฝ cup
Step 5
Scoop 6 cookie dough balls and place on the prepared cookie sheet.
Step 6
Bake for 13-16 minutes. Mine took 16 minutes. The cookies will be ready when the edges are a golden brown, but the inside will look very soft. Remove from oven and add more Oreo pieces and chocolate chips if desired on top. Let the cookies cool on the hot pan for a few minutes before serving warm or cool completely and enjoy!
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