
By Justin Boudreaux
CARNE ASADA TACOS
๐ฎ Savor the bold flavors of our Carne Asada Tacos, perfectly grilled and bursting with juiciness. But the real star? Our Roasted Hatch Chile Salsa Verde! ๐ถ๏ธ This smoky, tangy delight drapes over the tender meat, adding a kick that's just the right amount of heat. Every bite is a journey to culinary paradise. Taco 'bout a match made in heaven! ๐ฅ๐
Updated at: Thu, 17 Aug 2023 12:43:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Nutrition per recipe
Calories912.9 kcal (46%)
Total Fat52.7 g (75%)
Carbs27.5 g (11%)
Sugars3.1 g (3%)
Protein81.7 g (163%)
Sodium677.6 mg (34%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Trim steak and season generously.
Step 2
Grill over high heat until med rare.
Step 3
Let rest 10-15 minutes and slice thinly against the grain.
Step 4
Grill tortillas and top with cheese, steak, onions, cilantro and salsa.
View on boudreauxsbackyard.com
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