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Justin Boudreaux
By Justin Boudreaux

CARNE ASADA TACOS

๐ŸŒฎ Savor the bold flavors of our Carne Asada Tacos, perfectly grilled and bursting with juiciness. But the real star? Our Roasted Hatch Chile Salsa Verde! ๐ŸŒถ๏ธ This smoky, tangy delight drapes over the tender meat, adding a kick that's just the right amount of heat. Every bite is a journey to culinary paradise. Taco 'bout a match made in heaven! ๐Ÿ”ฅ๐Ÿƒ
Updated at: Thu, 17 Aug 2023 12:43:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low

Nutrition per recipe

Calories912.9 kcal (46%)
Total Fat52.7 g (75%)
Carbs27.5 g (11%)
Sugars3.1 g (3%)
Protein81.7 g (163%)
Sodium677.6 mg (34%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Trim steak and season generously.
Step 2
Grill over high heat until med rare.
Step 3
Let rest 10-15 minutes and slice thinly against the grain.
Step 4
Grill tortillas and top with cheese, steak, onions, cilantro and salsa.
View on boudreauxsbackyard.com
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