Brown butter chocolate chip cookies

Name: Brown butter chocolate chip cookies
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 1 stick butter browned; 1/2 cup brown sugar; 1/4 cup granulated sugar; 1/4 teaspoon espresso powder; 1 large egg room temperature; 1 teaspoon vanilla; 1 1/2 cup flour; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; Two ounces dark chocolate chopped; 1/2 cup chocolate chips; Flaky salt

6 steps

Prep:30minCook:15min

Delicious brown butter chocolate cookies for you!

Updated at: Sun, 27 Aug 2023 16:33:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories237.1 kcal (12%)

Total Fat12.2 g (17%)

Carbs30.3 g (12%)

Sugars16.8 g (19%)

Protein2.8 g (6%)

Sodium225.6 mg (11%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 stickbutter

browned

½ cupbrown sugar

¼ cupgranulated sugar

¼ teaspoonespresso powder

1egg

large, room temperature

1 teaspoonvanilla

1 ½ cupflour

½ teaspoonsalt

½ teaspoonbaking soda

½ teaspoonbaking powder

2 ouncesdark chocolate

chopped

½ cupchocolate chips

For topping

flaky salt

Instructions

Step 1

Preheat oven to 350F. Add butter to a saucepan. Over medium heat brown the butter. Be careful and keep stirring it will brown quickly and you don’t want to burn it

Step 2

Add water to the butter to measure 1/2 a cup and let it cook for 20 minutes

Step 3

Add flour, salt, baking soda and powder to a bowl. Whisk together. Chop chocolate and set aside

Step 4

Add sugars to a bowl and add espresso powder and cooled butter, mix together until combined.

Step 5

Add dry to the wet and mix. Add chocolate and mix

Step 6

Spoon 3 tablespoon sized cookies and bake the cookies for 12-13 minutes. Top with flaky salt and enjoy.