Mug Mac N’ Cheese

Name: Mug Mac N’ Cheese
Prep time: 1 min
Cook time: 4 min
Total time: 5 min
Cuisine: American
Ingredients: 1/2 cup macaroni; 1 cup water; 1/4 cup milk; 1 tsp cornstarch; 1/2 tsp paprika; 1/2 tsp garlic powder; 1 tsp hot sauce; 1/2 cup cheddar; 1 spring onion sliced

3 steps

Prep:1minCook:4min

It only takes five minutes to make this recipe . It’s cheesy it’s easy and it’s so delicious

Updated at: Mon, 28 Aug 2023 10:38:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories481.2 kcal (24%)

Total Fat24.8 g (35%)

Carbs41.6 g (16%)

Sugars4.9 g (5%)

Protein23.3 g (47%)

Sodium585.2 mg (29%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

½ cupmacaroni

1 cupwater

¼ cupmilk

1 tspcornstarch

½ tsppaprika

½ tspgarlic powder

1 tsphot sauce

½ cupcheddar

1spring onion

sliced

Instructions

Step 1

Put macaroni in a large mug then add a pinch of salt and pepper and cold water then mix . Microwave on full power for 3 minutes stirring half way through

macaroni½ cup

water1 cup

Step 2

Most of the water should be evaporated from the macaroni . Now add milk and cornstarch and stir until smooth . Add paprika garlic powder hot sauce and cheese . Stir then sprinkle a little more cheese on top with the green onions