Carrot cake
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Nutrition balance score
Unbalanced
Glycemic Index
18
Low
Glycemic Load
2
Low
Nutrition per serving
Calories168.9 kcal (8%)
Total Fat15 g (21%)
Carbs11.5 g (4%)
Sugars3.6 g (4%)
Protein3.5 g (7%)
Sodium223.3 mg (11%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
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