Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
9
Low
Nutrition per serving
Calories98.7 kcal (5%)
Total Fat2.8 g (4%)
Carbs28.1 g (11%)
Sugars3.9 g (4%)
Protein2.1 g (4%)
Sodium179 mg (9%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Toppings
Instructions
Step 1
Mix together the ingredients for the batter
Step 2
Pipe into doughnut mould (makes 4)
Step 3
Bake for 15-25mins
Step 4
Melt the milk and chocolate together and dip each cooled doughnut into it
Step 5
Sprinkle over some orange zest and a quarter slice of an orange
Notes
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