Banana Chocolate Chip Muffins
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By Elizabeth Blake
Banana Chocolate Chip Muffins
Makes 18 large muffins
Updated at: Sun, 10 Sep 2023 11:23:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories205 kcal (10%)
Total Fat9.6 g (14%)
Carbs29.9 g (11%)
Sugars18.9 g (21%)
Protein2 g (4%)
Sodium114.1 mg (6%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Mix together dry ingredients
all-purpose flour1 ½ cups
white sugar1 cup
baking soda1 teaspoon
salt½ teaspoon
Step 3
Then mix in wet ingredients
bananas3
egg1
oil½ cup
vanilla1 teaspoon
Step 4
Gently mix in chocolate chips
semisweet chocolate chips1 cup
Step 5
Sprinkle additional chocolate chips on each muffin cup.
Step 6
Bake for 15 to 25 minutes* or until a toothpick inserted in the center comes out clean.
Step 7
Remove and let cool for 5 minutes before moving to a cooling rack.
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