Crockpot chicken and noodles
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
19
High
Nutrition per serving
Calories350.2 kcal (18%)
Total Fat13.5 g (19%)
Carbs35.2 g (14%)
Sugars1.4 g (2%)
Protein21.6 g (43%)
Sodium815.7 mg (41%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Add chicken to crockpot
Step 2
Season as desired
Step 3
Add soup and broth
Step 4
Cook on low 6 hours
Step 5
Shred chicken
Step 6
Add egg noodles
Step 7
Cook for 30 mins on high
Step 8
Serve
Notes
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