Delicious Fig Toasts (vegan, gluten free)

These fig toasts are truly one of the yummiest fig recipes you’ll ever try! Toasted gluten-free bread with a Vegan, Ricotta, or cream cheese, topped with arugula, fresh figs, pistachios, and a balsamic glaze or coconut amino’s glaze. This is a perfect combination of sweet, savory salty with all the right textures!! 😋

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Toast two slices of bread.

Step 2

Spread on a thick amount of vegan ricotta or cream cheese and top with some arugula, slices of fig.

Step 3

In a small bowl mix together equal parts maple syrup and balsamic vinegar.

Step 4

Use a spoon to drizzle on top of figs, add a pinch of flakey salt on each one and top with roasted pistachios!