Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
27
High
Nutrition per serving
Calories477.1 kcal (24%)
Total Fat27.7 g (40%)
Carbs50.5 g (19%)
Sugars19.1 g (21%)
Protein8.6 g (17%)
Sodium193.3 mg (10%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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