Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories977 kcal (49%)
Total Fat56.9 g (81%)
Carbs93.9 g (36%)
Sugars43.2 g (48%)
Protein36.9 g (74%)
Sodium3250.7 mg (163%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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