By Mary Malone
Pumpkin Cream Cheese Coffee Cake
1 step
Cook:35min
It is October so officially it's ok to to go all for "all things pumpkin". You’re going to love this Pumpkin Cream Cheese Coffee Cake! This amazing coffee cake has pumpkin, swirled cream cheese, pecans, cinnamon and brown sugar. Oh and did I mention it is moist and delicious? Oh yea it is! It takes 35 minutes to bake. And trust me, when you smell this baking, it has all the feels of Fall. Unless you are a rebel like me and like pumpkin sometimes in the Summer. Enjoy!
Updated at: Tue, 10 Oct 2023 17:20:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories398.6 kcal (20%)
Total Fat15.8 g (23%)
Carbs60.5 g (23%)
Sugars40.2 g (45%)
Protein5.7 g (11%)
Sodium241.8 mg (12%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 cupssugar
2eggs
1 ¼ cupscanned pumpkin
¼ cupoil
½ teaspoonvanilla
2 ¼ cupsflour
2 teaspoonscinnamon
1 teaspoonbaking soda
½ teaspoonsalt
Filling
Topping
Instructions
Step 1
See URL address for cooking instructions
View on Bunny's Warm Oven
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