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kg1056
By kg1056

French Toast Bake

12 steps
Cook:45min
FRENCH TOAST BAKE - Easy too! Prepare the night before and pop in the oven in the morning 🎄
Updated at: Tue, 31 Oct 2023 10:02:23 GMT

Nutrition balance score

Unbalanced
Glycemic Index
65
Moderate

Nutrition per serving

Calories3363.3 kcal (168%)
Total Fat142.8 g (204%)
Carbs437.3 g (168%)
Sugars225.2 g (250%)
Protein88.7 g (177%)
Sodium2814.7 mg (141%)
Fiber20.5 g (73%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Melt butter in microwave & add brown sugar....stir till mixed.
Step 2
2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around.
Step 3
3. Beat eggs, milk, & vanilla
Step 4
4. Lay single slices of bread in pan
Step 5
5. Spoon 1/2 of egg mixture on bread layer
Step 6
6. Sprinkle some cinnamon over bread/eggs
Step 7
7. Add 2nd layer of sliced bread
Step 8
8. Spoon on remaining egg mixture
Step 9
9. Cover & chill in fridge overnight
Step 10
10. Bake at 350 for 45 minutes (covered for the first 30 minutes)
Step 11
11. Sprinkle with powdered sugar & cinnamon
Step 12
12. Serve with warm maple syrup.

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