Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories1247.9 kcal (62%)
Total Fat84.9 g (121%)
Carbs55.6 g (21%)
Sugars40.6 g (45%)
Protein65.5 g (131%)
Sodium676.8 mg (34%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet