Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
27
High
Nutrition per serving
Calories867.6 kcal (43%)
Total Fat56.3 g (80%)
Carbs55.1 g (21%)
Sugars40.6 g (45%)
Protein37.1 g (74%)
Sodium537.6 mg (27%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
