Dan’s Florida Grits

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Step 1

Combine all ingredients EXCEPT grits in a Dutch oven. Bring to a simmer, stirring occasionally.

Step 2

Gradually whisk in grits. (Add them too quickly and they will clump.)

Step 3

Reduce heat to low and cook, stirring frequently, for 50 to 60 minutes.

Step 4

If grits get too thick add more water or half-and-half.