
By southernliving.com
Shrimp and Grits Casserole
Instructions
Cook:1h
Fancy enough for company, but easy enough to pull off on any old Saturday, this Shrimp and Grits Casserole earned rave reviews in our Test Kitchen.
Updated at: Sun, 09 Mar 2025 23:16:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
29
High
Nutrition per serving
Calories1073.3 kcal (54%)
Total Fat80.2 g (115%)
Carbs59.4 g (23%)
Sugars12.2 g (14%)
Protein37.7 g (75%)
Sodium1913.5 mg (96%)
Fiber12.2 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 cupswhole milk

2 ¼ cupsheavy cream
divided

1 cupgrits
uncooked, quick-cooking

¼ cupbutter

1egg
large, lightly beaten

8 ouncessharp cheddar cheese shredded

1 ½ teaspoonskosher salt
divided

1 cupbacon slices
thick-cut, chopped

½ cupred onion
finely chopped, from 1 small onion

½ cupred bell pepper
finely chopped, from 1 small bell pepper

2garlic cloves
minced

⅓ cupall-purpose flour

1 poundraw shrimp
medium peeled, deveined

½ cupdry white wine

1 cupchicken broth

1 tablespoonflat-leaf parsley
chopped, fresh

2 teaspoonsfresh thyme leaves

½ teaspoonblack pepper

125 teaspooncayenne pepper

¼ cupscallions
sliced
Instructions
View on southernliving.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!