Spiced Cranberry Sauce

Name: Spiced Cranberry Sauce
Prep time: 2 min
Cook time: 25 min
Total time: 27 min
Cuisine: Korean, Asian
Ingredients: 4 cups (440g) cranberries (fresh or frozen); 2 tsp ground cinnamon; 1/2 tsp ground cloves; 1/4 tsp ground nutmeg; 1/4 tsp ground allspice; 1/4 tsp ground cardamom; 3/4 tsp ground ginger; 1/2 cup (90g) brown sugar, packed (add 2-4 tbsp (30-60g) if you want it a bit sweeter, this will be tart); 1/2 cup water; 1/4 cup orange juice (freshly squeezed if possible); Zest from 1/2 an orange (optional); 1/2 tsp vanilla extract