Milli-Ann’s cranberry relish

Name: Milli-Ann’s cranberry relish
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 12 oz cranberries; 1 cup raspberries (fresh or frozen); 1 1/2 cup white sugar; 2TBSP orange zest; 1 cup red wine

1 step

Prep:20minCook:15min

Seriously the best Thanksgiving cranberry side dish recipe featuring fresh crans, fresh or frozen raspberries, orange zest, & cinnamon mulled in red wine.

Updated at: Thu, 23 Nov 2023 04:47:43 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories1595.6 kcal (80%)

Total Fat1.3 g (2%)

Carbs363.8 g (140%)

Sugars320.5 g (356%)

Protein3.4 g (7%)

Sodium21 mg (1%)

Fiber21.3 g (76%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

12 ozcranberries

1 cupraspberries

fresh or frozen

1 ½ cupwhite sugar

2 TBSPorange zest

1 cupred wine

Instructions

Step 1

Dissolve sugar in red wine in medium saucepan and bring to boil over medium heat. Add cranberries, raspberries orange zest and cinnamon stick. Simmer on low for 5-10 minutes or until cranberries pop and juices becomes syrupy. Cool. Can be made several days ahead.