Pecan Pie Brownies

Name: Pecan Pie Brownies
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: American
Ingredients: Cooking spray; 1 (18-oz.) box brownie mix, plus ingredients called for on box; 2/3 c. light corn syrup; 1/2 c. brown sugar; 5 tbsp. unsalted butter, melted, cooled; 1 tbsp. molasses; 2 tsp. pure vanilla extract; 1 tsp. kosher salt; 3 large eggs; 2 c. whole pecans, toasted; Caramel sauce, for serving (optional)

4 steps

Prep:10minCook:3h

YIELDS: 16 PREP TIME: 10 mins TOTAL TIME: 3 hrs 10 mins Nutrition Information Calories 5948 Fat 292 g Saturated fat 67 g Trans fat 0 g Cholesterol 711 mg Sodium 3450 mg Carbohydrates 793 g Fiber 19 g Sugar 640 g Protein 65 g Vitamin D 3 mcg Calcium 474 mg Iron 24 mg Potassium 1590 mg Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

Updated at: Sat, 25 Nov 2023 21:42:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories337.6 kcal (17%)

Total Fat18.7 g (27%)

Carbs42.9 g (17%)

Sugars17.1 g (19%)

Protein3.7 g (7%)

Sodium237.6 mg (12%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

cooking spray

1 x 18 ozbrownie mix

plus ingredients called for on box

⅔ clight corn syrup

½ cbrown sugar

5 Tbspunsalted butter

melted, cooled

1 Tbspmolasses

2 tsppure vanilla extract

2 cwhole pecans

for serving, optional

Instructions

Step 1

Preheat oven to 325°. Grease a 9"x9" baking pan with cooking spray and line with parchment. Prepare brownie batter according to box instructions. Bake brownies until slightly underbaked and a tester inserted into the center comes out with a few moist crumbs attached, about 20 minutes.

Step 2

Meanwhile, in a medium bowl, whisk corn syrup, brown sugar, butter, molasses, vanilla, and salt until smooth. Whisk in eggs until combined. Stir in pecans until coated.

Step 3

Increase oven temperature to 350°. Top brownies with pecan mixture, evenly spreading. Continue to bake until pecan topping is springy to touch and thickened, 40 to 45 minutes.

Step 4