Cranberry Brie Bombs

Name: Cranberry Brie Bombs
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1 (12.3-oz.) wheel brie; 1 (16.3-oz.) tube biscuit dough; 1/2 cup cranberry sauce; 4 tbsp. melted butter; 1 tsp. chopped thyme leaves; 1 tsp. chopped rosemary; 1 tsp. flaky sea salt

6 steps

Prep:20minCook:20min

These Cranberry Brie Bombs will make the perfect appetizer for your holiday party! Stuffed with cranberry sauce and brie, then baked to a golden brown perfection, these stuffed biscuits are so delicious.

Updated at: Sun, 03 Dec 2023 15:53:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories196 kcal (10%)

Total Fat12.1 g (17%)

Carbs15.9 g (6%)

Sugars4.2 g (5%)

Protein6.4 g (13%)

Sodium589 mg (29%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

1 x 12.3 ozbrie

wheel

1 tubebiscuit dough

½ cupcranberry sauce

4 Tbspbutter

melted

1 tspthyme leaves

chopped

1 tsprosemary

chopped

1 tspflaky sea salt

Instructions

Step 1

Preheat oven to 375° and line a large baking sheet with parchment paper.

OvenPreheat

Baking sheet

Step 2

Cut brie into 1” cubes.

brie12.3 oz

Step 3

Slice each biscuit in half to create two thin rounds. Dollop a small spoonful of cranberry sauce onto each round and top with a piece of brie. Bring up edges of dough and pinch to seal.