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Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
65
High
Nutrition per serving
Calories740.8 kcal (37%)
Total Fat36.7 g (52%)
Carbs104.6 g (40%)
Sugars91.9 g (102%)
Protein8 g (16%)
Sodium86.2 mg (4%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix ingredients in a saucepan, bring to a boil
Step 2
Boil and stir for 5 minutes, then remove from heat
Step 3
Stir in chocolate, nuts, and vanilla
Step 4
Spread thin on a buttered cookie sheet
Step 5
Cool, cut into pieces!
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