Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
36
High
Nutrition per serving
Calories1227.3 kcal (61%)
Total Fat83.3 g (119%)
Carbs69.1 g (27%)
Sugars11 g (12%)
Protein51.3 g (103%)
Sodium1170 mg (58%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat your oven to 375 F
Step 2
In a 9x12 baking dish, add your dry pasta, heavy cream, milk, and seasonings. Mix
Step 3
Cube your blocked cheese, but leave 8 oz if cheddar to the side
Step 4
Add cubed cheese to baking dish
Step 5
Bake at 375 for 45 minutes
Step 6
Take out of the oven and mix well, making sure you mix in the cubed cheese until melted and creamy
Step 7
Once fully mixed, shred your remaining 8 oz of cheddar cheese and top the dish
Step 8
Broil for 3 minutes or until the cheese is crusted
Notes
8 liked
1 disliked
Delicious
Easy
Crispy
Go-to
Moist
