Bisquick Chicken Pot Pie

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 400.

Step 2

Heat olive oil in a pan, saute cubed chicken.

Step 3

Melt butter & add flour, stirring constantly. Cook for approximately 2 mins.

Step 4

Add salt, pepper & thyme. Slowly add chicken broth while stirring constantly. Add half & half, heat through to thicken. Add frozen peas & carrots, heat until warmed through.

Step 5

Place chicken mixture in 9" pie plate.

Step 6

Stir together Bisquick, milk & egg until blended. top chicken mixture.

Step 7

Bake 30 mins or until golden brown.