Spaghetti Sauce
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Nutrition balance score
Good
Glycemic Index
35
Low
Nutrition per recipe
Calories526.9 kcal (26%)
Total Fat32.9 g (47%)
Carbs57.7 g (22%)
Sugars31.8 g (35%)
Protein13.5 g (27%)
Sodium2954.6 mg (148%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Sauté onions and garlic for 2-3 minutes in the olive oil. Add diced tomatoes and sauté for 4-5 minutes. Add tomatoes sauce and the rest of the ingredients. Blend with a hand blender. Simmer 30 minutes or longer if desired. May need to add water if it becomes too dry. I added 1 lb browned ground meat and simmered for 1 hour. Add 1 tablespoons butter right before serving
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