Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
33
High
Nutrition per serving
Calories249.7 kcal (12%)
Total Fat0.2 g (0%)
Carbs64.4 g (25%)
Sugars48.7 g (54%)
Protein2.9 g (6%)
Sodium2494.4 mg (125%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine till sugar is dissolved.
Notes
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