Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories4273.3 kcal (214%)
Total Fat218.3 g (312%)
Carbs593.1 g (228%)
Sugars228.2 g (254%)
Protein41.6 g (83%)
Sodium2464.4 mg (123%)
Fiber18.5 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. In a parchment lined square pan add brownie batter. Bake until top is set (approx 15-20 minutes)
Step 2
While brownies are in the oven mix Brown Sugar, Honey, Vanilla, Egg, Salt, and Melted Butter in a bowl
Step 3
Once that is combined mix in Pecans
Step 4
Gently pour pecan mixture over parbaked brownies and bake for another 30-40 minutes until top is golden brown
Step 5
Sprinkle with flaky salt. When cool cut into bars
Notes
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