Protein Balls
50%
1
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories234.9 kcal (12%)
Total Fat13 g (19%)
Carbs25.2 g (10%)
Sugars16.2 g (18%)
Protein8.4 g (17%)
Sodium65.9 mg (3%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Stir everything together. Stir all ingredients together in a large mixing bowl until thoroughly combined.
Step 2
Chill. Cover the mixing bowl and chill in the refrigerator for 1-2 hours, or until the mixture is chilled.*
Step 3
Roll into balls. Roll into mixture into 1-inch
Step 4
balls.
Step 5
Serve. Then enjoy immediately! Or refrigerate in a sealed container for up to 1 week, or freeze for up to 3 months.
Notes
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