Crock Pot Pork Chops

Name: Crock Pot Pork Chops
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 1/4 cup olive oil; 1 cup chicken broth; 2 cloves garlic, minced; 1 tablespoon paprika; 1 tablespoon garlic powder; 1 tablespoon poultry seasoning; 1 teaspoon dried oregano; 1 teaspoon dried basil; 4 thick cut boneless pork chops; Salt, to taste; Pepper, to taste

3 steps

Prep:10minCook:4h

Updated at: Sat, 13 Jan 2024 20:17:05 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories403.1 kcal (20%)

Total Fat24.9 g (36%)

Carbs6 g (2%)

Sugars0.5 g (1%)

Protein40.5 g (81%)

Sodium507.1 mg (25%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

¼ cupolive oil

1 cupchicken broth

2cloves garlic

minced

1 tablespoonpaprika

1 tablespoongarlic powder

1 tablespoonpoultry seasoning

1 teaspoondried oregano

1 teaspoondried basil

Instructions

Step 1

In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker.

Step 2

Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper.

Step 3

Place pork chops into the slow cooker, cover, and cook on Low for 7-9 hours or on High for 4-5 hours. Baste periodically with the sauce.