By Lydia Garner
Philly cheesesteak pasta bowl
5 steps
Prep:10minCook:15min
Meal prep for lunches
Updated at: Wed, 17 Jan 2024 20:00:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories468.7 kcal (23%)
Total Fat20.4 g (29%)
Carbs35.5 g (14%)
Sugars5.8 g (6%)
Protein34.3 g (69%)
Sodium840.1 mg (42%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook noodles until al dente
Step 2
Cool ground beef, sprinkle in au jus to meat. Add in veggies and sauté until soft
Step 3
Add beef broth and Alfredo sauce, stir and simmer until thick. Add cheese and seasonings.
Step 4
Once thick, turn off heat and add Greek yogurt
Step 5
Assembled bowls get 0.5 cups cooked pasta, 1 cup meat sauce, sprinkle mozzarella
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