Sticky Buns
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Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories454.4 kcal (23%)
Total Fat16.3 g (23%)
Carbs64.1 g (25%)
Sugars21.2 g (24%)
Protein9.2 g (18%)
Sodium569.6 mg (28%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Grease Bundt Pan.
Step 2
Place rolls in pan.
Step 3
Sprinkle rolls with pudding mix.
Step 4
Melt butter; mix in brown sugar and cinnamon.
Step 5
Pour mixture over rolls.
Step 6
Cover with towel and let sit overnight.
Step 7
Bake at 350° for 25-30 minutes.
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