Pineapple chicken thighs

What crap! We made it for dinner and ate it again the next day. Embark on a culinary journey to the Hawaiian Islands with this delicious Baked Huli Huli Chicken recipe. Huli Huli Chicken is a dish tha

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

PREPARATION

Step 2

Preheat your oven to 190°C and place the chicken thighs in a baking dish place.

Step 3

In a saucepan, combine pineapple juice, soy sauce, brown sugar, ketchup, chicken broth, ginger, garlic and sesame oil.Heat until it reaches a low boiling point.

Step 4

Simmer for 10 minutes until the sauce thickens slightly.

Step 5

Make a slurry of cornstarch and water and stir into the sauce until it thickens.

Step 6

Pour the sauce over the chicken, making sure it is well coated.

Step 7

Bake for 45 minutes to an hour, or until the chicken reaches an internal temperature of 165°F and the sauce caramelizes.Drizzle halfway through for more flavor.

Step 8

Let rest before serving, garnished with pineapple slices, spring onions and sesame seeds.

Step 9

Have fun!