Oat nut bakes

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 180°C (360°F) to get it ready for baking.

Step 2

Take 100g of oats and grind them to a fine consistency. This will give your oatmeal a smoother texture.

Step 3

In a mixing bowl, combine the ground oats with the 50g of whole oats. Mix them thoroughly to ensure an even distribution.

Step 4

Grate one apple and mash one banana & add to the oat mixture.

Step 5

Sprinkle a generous amount of cinnamon over the mixture. Cinnamon not only adds flavor but also helps regulate blood sugar levels.

Step 6

Pour two tablespoons of coconut oil (or your preferred oil) into the mixture. This will add a delightful richness to the oatmeal.

Step 7

To boost the nutritional value and add some crunch, toss in 40g of nuts or almonds into the mixture.

Step 8

Transfer the mixture into an ovenproof dish and bake it in the preheated oven for 30 minutes. This will give your oatmeal a lovely golden-brown color and a satisfying crunch.