Rice Paper Banana Roti

This is traditional street food in Thailand with one little difference we are using a quick and easy replacement for the dough by using Rice Paper . It’s crispy it’s sweet and so tasty

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Step 1

Slice the banana then beat an egg and add the banana to the egg coating in the mixture

Step 2

Dip rice paper in water for a few seconds then on an oiled work surface lay it out add some banana and egg To the centre then fold it over on all sides until it’s A near package

Step 3

Add to a hot pan with oil and fry on medium high heat until golden and crisp on both sides . Drain on paper towels then drizzle all over with condensed milk . Enjoy