Chicken and veg
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Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
41
High
Nutrition per serving
Calories527.7 kcal (26%)
Total Fat13.1 g (19%)
Carbs78.6 g (30%)
Sugars3 g (3%)
Protein22.9 g (46%)
Sodium659.5 mg (33%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
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