Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories81.4 kcal (4%)
Total Fat0.1 g (0%)
Carbs19.6 g (8%)
Sugars18.5 g (21%)
Protein2.3 g (5%)
Sodium8.4 mg (0%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Place tinned peaches and juice in a blender - blitz into a smooth paste.
BlenderMix
Step 2
Transfer to saucepan and whisk in 200ml prosecco, sugar and gelatine.
Sauce Pan
Step 3
Continue whisking, over medium heat, until sugar and gelatine are dissolved
Whisk
Step 4
Continue whisking until mixture boils, then remove from heat and whisk in remaining prosecco and schnapps
Step 5
Pour into 6 glasses, cover and refrigerate for 1-2 hours until set
Glass
FridgeCool
Step 6
Decorate with fresh peach sliced and serve
Notes
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Easy
Fresh
Go-to
Special occasion