Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
6
Low
Nutrition per serving
Calories3528.2 kcal (176%)
Total Fat385.4 g (551%)
Carbs21.9 g (8%)
Sugars9.2 g (10%)
Protein7.2 g (14%)
Sodium4180.7 mg (209%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Vinaigrette (400g)
Ravigote (350g)
Instructions
Step 1
Mix the vinegar, mustard and garlic together in a blender.
Step 2
Slowly add the oil until it’s emulsified. Season with lemon juice, salt and pepper.
Step 3
Mix all ingredients together.
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