By Nance OBrien
DUMPLING TACOS 🌮🥟
DUMPLING TACOS 🌮🥟 - winner of my most popular recipe of 2023!! 🥳🥰
This is a super fun recipe and a new way to try your favourite dumplings! ❤️
INGREDIENTS
- 250g pork mince
- 25 dumpling wrappers
- 4 spring onions
- 1 tbsp soy sauce
- 1 tsp chilli oil
- 1 tsp rice vinegar
- 1 egg
- Sliced carrot
- Sliced lettuce
Sauce
- 1 tbsp light soy sauce
- 1 tsp dark soy sauce
- 1 tsp rice vinegar
- 1 tsp chilli oil
- 1 tsp vegetable umami (optional)
METHOD
- Mix together ingredients for the dumplings then scoop 1-2 tsp filling onto a dumpling wrapper until covered and even
- In a hot pan with 1 tbsp oil, add dumplings filling side down and fry on high heat for 2 minutes, flip then add 1/2 cup water and cover with a lid for a further 2 minutes. Once water has evaporated let the bottoms fry for 2 more minutes until slightly crispy
- Top with carrot and lettuce as well as other fillings you like and dip in the sauce
Updated at: Tue, 06 Feb 2024 12:02:22 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Nutrition per serving
Calories1461.2 kcal (73%)
Total Fat69.7 g (100%)
Carbs139.7 g (54%)
Sugars6.4 g (7%)
Protein74.4 g (149%)
Sodium2259.5 mg (113%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
- Mix together ingredients for the dumplings then scoop 1-2 tsp filling onto a dumpling wrapper until covered and even
Step 2
- In a hot pan with 1 tbsp oil, add dumplings filling side down and fry on high heat for 2 minutes, flip then add 1/2 cup water and cover with a lid for a further 2 minutes. Once water has evaporated let the bottoms fry for 2 more minutes until slightly crispy
Step 3
- Top with carrot and lettuce as well as other fillings you like and dip in the sauce
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