1/2
2/2
100%
0
By Taffey Bakery
Valentine's Day Oreo Cookies
7 steps
Prep:15minCook:15min
These Valentine’s Day Oreo M&M cookies are chewy buttery cookies! They are loaded with Oreos, chocolate chips, and M&Ms. Make them as a gift or enjoy them with your Valentine this Valentine’s Day!
Updated at: Sun, 11 Feb 2024 00:16:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories344.6 kcal (17%)
Total Fat16.2 g (23%)
Carbs46.9 g (18%)
Sugars28.8 g (32%)
Protein4.2 g (8%)
Sodium162.5 mg (8%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven to 350°F/180°C and line two baking trays with parchment paper. Set aside.
Step 2
Melt the butter over low heat. Then, in a large bowl, whisk in the slightly cooled melted butter, brown sugar, and white sugar for one minute until combined.
dark brown sugar½ cup
butter½ cup
white sugar⅓ cupStep 3
Add in egg and vanilla and continue whisking.
egg1 
vanilla1 TbspStep 4
Fold in the flour, baking soda, baking powder, and salt using a spatula until just combined.
baking soda½ tsp
baking powder½ tsp
all-purpose flour1 ½ cups
salt¼ tspStep 5
Mix in the Oreo pieces, chocolate chips, and M&M's.
semi-sweet chocolate chips½ cup
Oreos6 
m & ms½ cupStep 6
Scoop 6 cookie dough balls on each tray at a time. Bake for 12-15 minutes or until the edges are a light golden brown.
Step 7
Top off with additional chocolate and pecans if desired. Sprinkle some flakey sea salt on each cookie (optional, but highly encouraged). Cool the cookies on a cooling rack and enjoy!
View on Taffey Bakery
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
